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11 PhD programmes in Food Science in Asia

2
Taylor's University4,0(28)
Subang Jaya, Malaysia Top 7% in Worldwide

Food Studies

The Doctor of Philosophy in Food Studies programme at Taylor's University is designed to equip both researchers and practitioners like you with the necessary tools to address critical issues encompassing the cultural, social, economic, and political dimensions of food. 

Ph.D. Full-time +2 On-campus
3 years$6,496/yr
Technion - Israel Institute of Technology4,3(9)
Haifa, Israel Top 2% in Worldwide

Biotechnology and Food Engineering

The Faculty of Biotechnology and Food Engineering from Technion - Israel Institute of Technology, has significantly contributed to the development of the food and biotechnology industry in Israel, in terms of cooperation and research, of training food engineers who today occupy key positions in the food and biotechnology industry, the pharmaceuticals industry, the cosmetics industry, etc. 

Ph. D. Full-time On-campus
3 yearsFree
Shanghai Jiao Tong University4,1(18)
Shanghai, China Top 0.5% in Worldwide

Food Science and Engineering

This Food Science and Engineering PhD degree program is offered by the School of Agriculture and Biology at Shanghai Jiao Tong University.

Ph.D. Full-time On-campus
4 years$6,674/yr
Hokkaido University4,1(19)
Sapporo-shi, Japan Top 2% in Worldwide

Global Food Resources

The Graduate School of Global Food Resources at Hokkaido University will be established to produce pioneering world-class leaders to tackle the global food resources crises looming on the horizon.

Ph.D. Full-time On-campus
3 years$3,373/yr
Lovely Professional University4,4(16)
Phagwara, India Top 5% in Worldwide

Fruit Science

The Fruit Science program from Lovely Professional University is to accomplish original, valid and important research in various areas of fruit production, breeding, crop regulation, quality and varietal improvement.

Ph.D. Full-time On-campus
3 years$3,900/yr
The Chinese University of Hong Kong3,9(12)
Hong Kong, Hong Kong (SAR) Top 0.5% in Worldwide

Food and Nutritional Sciences

This PhD in Food and Nutritional Sciences is a research degree programme offered at The Chinese University of Hong Kong.

Ph.D. Full-time +2 On-campus
3 years$6,003/yr
Providence University2,0(2)
Taichung, Taiwan

Food and Nutrition

The educational goal of the Food and Nutrition PhD from Providence University is to "strengthen basic and applied courses and connect theoretical and practical training to cultivate talents with both food and nutrition majors."

Ph.D. Full-time On-campus
Tuition not available
National University of Singapore4,4(61)
Singapore, Singapore Top 0.5% in Worldwide

Food Science and Technology

We offer our graduate students a phd programme in Food Science and Technology at the National University of Singapore. 

Ph.D. Full-time On-campus
4 years$32,121/yr
Lovely Professional University4,4(16)
Phagwara, India Top 5% in Worldwide

Food Science and Technology

Emphasizes on off-the-shelf research to create new knowledge and explore future challenges with this Food Science and Technology program from Lovely Professional University.

Ph.D. Full-time On-campus
3 years$3,900/yr
Jiangnan University3,7(3)
Wuxi, China Top 3% in Worldwide

Food Science and Engineering

Affiliated to “Engineering”, the Food Science and Engineering discipline of Jiangnan University, a first-level discipline, is the earliest of its kind in China

Ph.D. Full-time On-campus
4 years$3,667/yr
Universiti Teknologi Brunei4,2(14)
Bandar Seri Begawan, Brunei Top 6% in Worldwide

Food Science and Technology

The School of Applied Sciences and Mathematics from Universiti Teknologi Brunei offers Food Science and Technology the programme. 

Ph.D. Full-time +2 On-campus
3 years$3,935/yr

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