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42 PhD programmes in Food Science in Europe

2

Food and Human Nutrition

This Food and Human Nutrition PhD programme from Newcastle University seek to understand how food affects human health and wellbeing.

Ph.D. Full-time +2 On-campus
3 years$43,157/yr

Food Business and Nutrition Science

This Food Business and Nutrition Science course from the University of West London will enable you to become an expert in your chosen area of food science.

Ph.D. Full-time +2 On-campus
4 years$21,646/yr

Food Policy, Nutrition and Diet

A University of Hertfordshire research degree in Food Policy, Nutrition and Diet is an internationally recognised degree signifying high levels of achievement in research.

Ph.D. Full-time +2 On-campus
3 years$24,514/yr

Food and Public Health

A University of Hertfordshire research degree in Food and Public Health is an internationally recognised degree signifying high levels of achievement in research.

Ph.D. Full-time +2 On-campus
3 years$24,514/yr

Consumer Behaviour and Food Marketing

At the University of Reading, we offer several routes to a doctoral qualification, including this PhD in Consumer Behaviour and Food Marketing.

Ph.D. Full-time +2 On-campus
3 years$28,749/yr

Food and Society

This Food and Society, MPhil, PhD programme from Newcastle University supervision covers a number of topics supported by research active academic staff. We conduct research in all areas of food and society, including subjects which require collaboration between the social and natural sciences, and translate research into policy recommendations. 

Ph. D. Full-time +2 On-campus
3 years$43,157/yr

Food Science and Technology and Nutrition

The Food Science and Technology and Nutrition degree of Universidade de Aveiro aims to produce a new generation of highly qualified professionals well prepared to intervene in industrial, academic, regulatory and other relevant roles. 

Doctorate Full-time On-campus
4 years$3,240/yr

Regulatory Science

A University of Hertfordshire research degree in Regulatory Science is an internationally recognised degree signifying high levels of achievement in research.

Ph.D. Full-time +2 On-campus
3 years$24,514/yr

Food and Nutritional Sciences

Our Food and Nutritional Sciences programme from University of Reading spans all aspects of food and nutrition, from farm to fork and beyond. 

Ph.D. Full-time +2 On-campus
3 years$28,749/yr

Food Sciences

Our scientists in the School of Applied Sciences work in multidisciplinary teams to target major societal challenges in the areas of human health, well-being, performance and behaviour. WJoin the Food Sciences degree at London South Bank University.

Ph.D. Full-time +2 On-campus +2
3 years$23,811/yr
University College Dublin4,3(167)
Dublin, Ireland Top 1% in Worldwide

Agriculture and Food Science

Students undertaking graduate Agriculture and Food Science research degrees within the School at University College Dublin have an opportunity to contribute to these nationally and internationally important areas of research while developing their knowledge of their area of research and honing their research skills. 

Ph.D. Full-time +2 On-campus
3 years$18,193/yr
University of Navarra4,8(385)
Pamplona, Spain Top 2% in Worldwide

Food Science, Nutrition, Physiology and Health

The PhD studies in Food Science, Nutrition, Physiology and Health from the University of Navarra provides students with advanced knowledge and training in two main research areas: “Molecular Nutrition, Nutrigenomics and Personalised Nutrition” and “Functional Foods and Food Safety”. Close relationship with applied research in industry is pursued. 

Ph.D. Full-time +2 On-campus
4 years$1,909/yr
University of Florence4,1(60)
Florence, Italy Top 2% in Worldwide

Sustainable Management of Agricultural Forestry and Food Resources

Embark on a transformative academic journey at the University of Florence's innovative Sustainable Management of Agricultural Forestry and Food Resources doctoral program.

Ph.D. Full-time On-campus
3 yearsFree
University of Turin4,2(226)
Torino, Italy Top 2% in Worldwide

Agricultural, Forest, and Food Sciences

Embark on an enriching academic journey with the University of Turin's distinguished Doctoral Program in Agricultural, Forest, and Food Sciences.

Ph.D. Full-time On-campus
3 yearsFree
Universitat Autònoma de Barcelona4,0(138)
Barcelona, Spain Top 1% in Worldwide

Food Science

The PhD in Food Science at the Autonomous University of Barcelona aims to provide an adequate framework for preparing researchers and professionals in the areas of food and nutrition science and technology.

Ph.D. Full-time On-campus
3 years$899/yr
University of Minho4,2(99)
Guimarães, Portugal Top 3% in Worldwide

Food Science and Technology and Nutrition

Food Science and Technology and Nutrition from University of Minho will be run according to the highest international standards and its graduates will be prepared to work anywhere in the world as demonstrated by the track record of the three institutions involved.

Ph.D. Full-time On-campus
4 yearsTuition not available
Umea University4,4(29)
Umeå, Sweden Top 2% in Worldwide

Nutrition and Food Science

Are you interested in nutrition and meals and want to understand more? Do you enjoy the university environment and planning your own work? Then our Nutrition and Food Science doctoral studies at the Umea University might be of interest!

Ph.D. Full-time On-campus
4 yearsFree
Technical University of Denmark (DTU)4,2(122)
Kongens Lyngby, Denmark Top 1% in Worldwide

Food

PhD studies at the DTU National Food Institute (DTU Food) from Technical University of Denmark (DTU) are an integrated part of the research and innovation conducted at the department.

Ph.D. Full-time On-campus
3 yearsFree
University of Turin4,2(226)
Torino, Italy Top 2% in Worldwide

Veterinary Sciences for Animal Health and Food Safety

Embark on a vital academic journey with the University of Turin's esteemed Doctoral Program in Veterinary Sciences for Animal Health and Food Safety.

Ph.D. Full-time On-campus
3 yearsFree
Slovak University of Technology in Bratislava3,9(29)
Bratislava, Slovakia Top 7% in Worldwide

Food Chemistry and Technology

The Food Chemistry and Technology programme from Slovak University of Technology in Bratislava will help you become deeply familiar with chemical, physico-chemical, biochemical, and microbiological processes taking place during production, storage, and distribution of foods and cosmetics.

Ph.D. Full-time On-campus
4 years$707/yr

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