Food ScienceSpain

2 PhD programmes in Food Science in Spain

Universitat Autònoma de Barcelona4,0(138)

Barcelona, Spain Top 1% in Worldwide

Food Science

The PhD in Food Science at the Autonomous University of Barcelona aims to provide an adequate framework for preparing researchers and professionals in the areas of food and nutrition science and technology.

Ph.D. Full-time On-campus

3 years$899/yr

University of Navarra4,8(385)

Pamplona, Spain Top 2% in Worldwide

Food Science, Nutrition, Physiology and Health

The PhD studies in Food Science, Nutrition, Physiology and Health from the University of Navarra provides students with advanced knowledge and training in two main research areas: “Molecular Nutrition, Nutrigenomics and Personalised Nutrition” and “Functional Foods and Food Safety”. Close relationship with applied research in industry is pursued.

Ph.D. Full-time +2 On-campus

4 years$1,909/yr

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