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Food ScienceUnited StatesLouisiana
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2 PhD programmes in Food Science in Louisiana, United States
Alabama A&M University4,4(9)
Abbeville, Louisiana, United States Food Science
The Department offers graduate programs leading to a Ph.D. degree in Food Science. Students apply a fundamental understanding of biological, chemical, physical, and behavioral sciences to the processing, preservation, quality evaluation, nutrition and health aspects, and utilization of foods. The Food Science program is offered by Alabama A&M University.
Ph.D. Full-time On-campus
3 yearsTuition not available
Louisiana State University4,2(21)
Baton Rouge, Louisiana, United States Top 3% in Worldwide Nutrition and Food Sciences
Nutrition and Food Sciences from Louisiana State University aims prepare students for professional careers in specialty areas.
Ph.D. Full-time On-campus
3 years$29,770/yr
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