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109 PhD programmes in Food Science
Newcastle University4,2(92)
Newcastle upon Tyne, United Kingdom Top 1% in Worldwide Food and Human Nutrition
This Food and Human Nutrition PhD programme from Newcastle University seek to understand how food affects human health and wellbeing.
Ph.D. Full-time +2 On-campus
3 years$43,157/yr
University of West London4,4(80)
London, United Kingdom Food Business and Nutrition Science
This Food Business and Nutrition Science course from the University of West London will enable you to become an expert in your chosen area of food science.
Ph.D. Full-time +2 On-campus
4 years$21,646/yr
University of Hertfordshire4,3(113)
Hatfield, United Kingdom Top 4% in Worldwide Food Policy, Nutrition and Diet
A University of Hertfordshire research degree in Food Policy, Nutrition and Diet is an internationally recognised degree signifying high levels of achievement in research.
Ph.D. Full-time +2 On-campus
3 years$24,514/yr
University of Hertfordshire4,3(113)
Hatfield, United Kingdom Top 4% in Worldwide Food and Public Health
A University of Hertfordshire research degree in Food and Public Health is an internationally recognised degree signifying high levels of achievement in research.
Ph.D. Full-time +2 On-campus
3 years$24,514/yr
University of Reading4,3(34)
Reading, United Kingdom Top 2% in Worldwide Consumer Behaviour and Food Marketing
At the University of Reading, we offer several routes to a doctoral qualification, including this PhD in Consumer Behaviour and Food Marketing.
Ph.D. Full-time +2 On-campus
3 years$28,749/yr
Dalhousie University4,0(60)
Halifax, Canada Top 2% in Worldwide Food Science
Dalhousie University's Doctor of Philosophy in Food Science and Technology programme offers you the chance to graduate training and research in fundamental and applied aspects of food science.
Ph.D. Full-time On-campus
5 yearsTuition not available
Newcastle University4,2(92)
Newcastle upon Tyne, United Kingdom Top 1% in Worldwide Food and Society
This Food and Society, MPhil, PhD programme from Newcastle University supervision covers a number of topics supported by research active academic staff. We conduct research in all areas of food and society, including subjects which require collaboration between the social and natural sciences, and translate research into policy recommendations.
Ph. D. Full-time +2 On-campus
3 years$43,157/yr
Universidade de Aveiro4,5(329)
Aveiro, Portugal Top 2% in Worldwide Food Science and Technology and Nutrition
The Food Science and Technology and Nutrition degree of Universidade de Aveiro aims to produce a new generation of highly qualified professionals well prepared to intervene in industrial, academic, regulatory and other relevant roles.
Doctorate Full-time On-campus
4 years$3,240/yr
University of Hertfordshire4,3(113)
Hatfield, United Kingdom Top 4% in Worldwide Regulatory Science
A University of Hertfordshire research degree in Regulatory Science is an internationally recognised degree signifying high levels of achievement in research.
Ph.D. Full-time +2 On-campus
3 years$24,514/yr
University of Reading4,3(34)
Reading, United Kingdom Top 2% in Worldwide Food and Nutritional Sciences
Our Food and Nutritional Sciences programme from University of Reading spans all aspects of food and nutrition, from farm to fork and beyond.
Ph.D. Full-time +2 On-campus
3 years$28,749/yr
London South Bank University4,0(56)
London, United Kingdom Top 6% in Worldwide Food Sciences
Our scientists in the School of Applied Sciences work in multidisciplinary teams to target major societal challenges in the areas of human health, well-being, performance and behaviour. WJoin the Food Sciences degree at London South Bank University.
Ph.D. Full-time +2 On-campus +2
3 years$23,811/yr
Illinois Institute of Technology4,4(17)
Chicago, United States Top 3% in Worldwide Food Science and Nutrition
The Food Science and Nutrition programme from Illinois Institute of Technology is awarded in recognition of mastery in food science and nutrition, and upon demonstration of an ability to make substantial creative contributions to the advancement in knowledge in food safety, food science, or nutrition.
Ph.D. Full-time On-campus
6 years$33,318/yr
The Ohio State University4,5(31)
Columbus, United States Top 2% in Worldwide Food Science and Technology
Thank you for your interest in the Department of Food Science and Technology at The Ohio State University. Food science is a dynamic field that integrates different disciplines towards a better understanding of our food supply.
Ph.D. Full-time On-campus
5 years$14,318/yr
Mississippi State University4,2(10)
Starkville, United States Top 4% in Worldwide Nutrition
The Nutrition Graduate Studies department offers a Nutrition PhD program is offered at Mississippi State University.
Ph.D. Full-time On-campus
$27,637/yr
Technion - Israel Institute of Technology4,3(9)
Haifa, Israel Top 2% in Worldwide Biotechnology and Food Engineering
The Faculty of Biotechnology and Food Engineering from Technion - Israel Institute of Technology, has significantly contributed to the development of the food and biotechnology industry in Israel, in terms of cooperation and research, of training food engineers who today occupy key positions in the food and biotechnology industry, the pharmaceuticals industry, the cosmetics industry, etc.
Ph. D. Full-time On-campus
3 yearsFree
Colorado State University4,1(108)
Fort Collins, United States Top 2% in Worldwide Food Science and Nutrition - Food Science
The Ph.D. degree in Food Science and Nutrition - Food Science program from Colorado State University is designed for students who want to gain more in-depth research and teaching experiences in food system, microbiology, and food chemistry.
Ph.D. Full-time On-campus
$31,556/yr
Stellenbosch University4,3(133)
Stellenbosch, South Africa Top 2% in Worldwide Oenology, Viticulture and Wine Biotechnology
This Oenology, Viticulture and Wine Biotechnology programme from Stellenbosch University lead to one of the following qualifications: PhD (fields: Oenology, Viticulture or Wine Biotechnology). A dissertation containing original research in one of these fields is required.
Ph.D. Full-time On-campus
3 years$1,224/yr
Universitat Autònoma de Barcelona4,0(138)
Barcelona, Spain Top 1% in Worldwide Food Science
The PhD in Food Science at the Autonomous University of Barcelona aims to provide an adequate framework for preparing researchers and professionals in the areas of food and nutrition science and technology.
Ph.D. Full-time On-campus
3 years$899/yr
Texas A&M University4,1(19)
College Station, United States Top 1% in Worldwide Food Science and Technology
Graduate degrees in Food Science and Technology are administered by the Graduate Faculty of Food Science within the Department of Food Science and Technology in accordance with all relevant policies and procedures of Texas A&M University.
Ph.D. Full-time On-campus
5 years$8,358/yr
Taylor's University4,0(28)
Subang Jaya, Malaysia Top 7% in Worldwide Food Studies
The Doctor of Philosophy in Food Studies programme at Taylor's University is designed to equip both researchers and practitioners like you with the necessary tools to address critical issues encompassing the cultural, social, economic, and political dimensions of food.
Ph.D. Full-time +2 On-campus
3 years$6,496/yr