3 PhD programmes in Food Technology in Italy
Food Engineering and Biotechnology
Food Engineering and Biotechnology at Free University of Bozen-Bolzano trains a new generation of globally renowned researchers to apply approaches of engineering and biotechnology to food processing by giving them the opportunities to transfer and exchange knowledge with national and international research centers and industries.
Food Systems
The University of Milan is delighted to present the Food Systems doctoral program, an innovative and interdisciplinary academic pursuit at the forefront of research and education in the dynamic field of food systems.
Veterinary Science and Food Safety
The Doctoral Course in Veterinary Science and Food Safety at the University of Padua assists PhD students in the accomplishment of their projects, allowing them to reach their goals and develop their scientific competitiveness.